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Giuseppe Guida

Head Chef Consulting

Tenacity, humility and love as well. These are the values, ideals have animated and characterized Peppe Guida, chef patron of the Antica Osteria Nonna Rosa.

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Captain's Corner

Always open

Captain's Corner

Always open
Exclusive service for boaters
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Swimming Pool

Sun and Relax

Swimming Pool

Sun and Relax
Exclusive service for boaters
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The restaurant

Taste experience

The restaurant

Taste experience
Service for all

The Restaurant

Yatch marina di stabia

The large rooms, designed from a project of the famous architect Fuksas, have been made of ​​ glass and crystal, this give the opportunity for guests to enjoy from anywhere the panorama. The air-conditioned rooms can accommodate up to 300 people. In the kitchen the touch of our chef Peppe Guide and the talented executive chef Mario Cinque delights the picky eaters too.

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Weddings

Wedding & Events

In a unique blend of elegance, amenity and design, the Yacht Club has got an amazing dining room overlooking the swimming pool and the garden, where guests will find relax area for their relaxing moments. The terrific terrace, on the bay, is ideal for a welcome cocktail. Our staff will welcome your requests considering all details with the aim to give you a cool " Gourmet Experience ". The main core of our kitchen, the balance between old fashioned and new stylish idea, tradition and innovation, sober and professional will follow you in a multi-sensory journey that will make and transform your event unforgettable.

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864

Yachts

240

Seating Capacity

318

Wines

835

Square Meters

I won't say another word about the beauties of the city and its situation, which have been described and praised often. As they say here, "Vedi Napoli e poi muori! — See Naples and die!" (Johann Wolfgang von Goethe)

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Gennaro Cirillo

Chef
I try to express my own creativity, at the same time , I have the big opportunity to increase the cooking art; both are a strong incentive to offer always the best of myself.

Mario Cinque

executive chef
My work is the result of a passion grown since my childhood. In all my dish I'm trying to bring out the natural flavors and genuine of each ingredients reflecting the tastes of everyone.

Eduardo Buonocore

food & beverage manager
The customer wants their event is a unique opportunity, a waking dream to be realized. For this reason since the first meeting , clients should be followed step by step scrupulously .

Vittorio Vingiani

MANAGING DIRECTOR
It is important to make their own contribution with humility and commitment in the management of a charming place such as Yacht Club, the success of the company it's a personal success as well.

Gigi Casciello

captain's corner manager
Wine rarities hunter, he's got a hierophantic feeling with wines and beers. His incredible versatility at same times allows him to deal with simplicity and love the synergy between pleasure and taste.

Antonio Indovino

sommelier
Every day is a new experience, a continuous dialogue with people of different places, cultures and traditions which propose the wine pearls of my country.

Nino Cannavale

lifeguard
A smile or a Customer handshake allows me to overcome every single effort, in that way I am able to increase my attention to each details.

Edoardo Izzo

secretary
I support, with satisfaction, all functions and activities of the Yacht Club, working with information systems and the main communication tools.

Antonino Aiello

Bartender
Behind my own cocktails there is the personal and cool interpretation of every single ingredients.
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Giuseppe Guida

Chef on board
Our chef Peppe Guida aboard your boat for an amazing dinner. Service to be reserved for our boaters .

Yacht Club Marina di Stabia

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Slice of heaven

YATCH CLUB MARINA DI STABIA

Contact Info

address

Corso Alcide de Gasperi, 313, Castellammare di Stabia, 80053 NA, Italy

phone

081 8722118
081 8716905
+39 3669279919

email

yachtclub@marinadistabia.it

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